Wedoany.com Report-May 26, In March 2025, U.S. pork exports to Mexico reached 96,723 metric tons, a 14% increase from the previous year, according to data from the USDA and the U.S. Meat Export Federation (USMEF). The export value rose 19% to $213.1 million, marking the ninth consecutive month above $200 million. For the first quarter, exports to Mexico totaled 294,403 metric tons, up 5% from last year’s record, with a value of $637.7 million, an 11% increase.

The U.S. Meat Export Federation is observing developments in U.S.-Mexico trade, particularly the U.S. Commerce Department’s plan to impose a 21% antidumping duty on Mexican tomato imports starting July 14, 2025. While Mexico has not announced retaliatory measures, U.S. pork has been noted as a possible target, though trade relations remain stable.

Pork exports to Central America also saw strong growth in March, rising 21% to 16,493 metric tons, with a 22% value increase to $51.8 million. Record-breaking shipments to Honduras and Guatemala drove the gains. First-quarter exports to the region reached 45,167 metric tons, 20% above last year’s record, valued at $141.7 million, up 23%. Honduras, Guatemala, Costa Rica, and Nicaragua set new volume records for the quarter.

In Colombia, March pork exports rebounded significantly, achieving the second-highest monthly volume on record at 14,342 metric tons, a 39% increase from the previous year. Export value surged 44% to $41.3 million. For the first quarter, shipments to Colombia totaled 33,264 metric tons, 4% above last year’s record pace, with a value of $96 million, up 9%.

USMEF President and CEO Dan Halstrom stated: “The sustained demand for U.S. pork in Mexico and Central America reflects the strength of our partnerships and the quality of our products. We remain committed to supporting these markets while navigating potential trade challenges.” The robust export performance underscores the importance of these regions as key markets for U.S. pork, contributing to economic growth and food supply chains.

The continued growth in pork exports highlights the U.S.’s role as a reliable supplier, meeting rising demand in Mexico, Central America, and Colombia while fostering strong trade relationships across the Americas.